The 100 best dishes in Chicago 2017

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The 100 best dishes in Chicago 2017

Crowned with a tube of injectable custard, these Italian doughnuts are a tad gimmicky, sure—but the fluffy, sugar-coated dough is so legit that we don’t mind. Plus, that squeeze bottle makes it easy to cover every nook and cranny in rich, vanilla-bean–dotted custard. $3.50.

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